GS Keenan
Income loss and diet quality during the first COVID-19 lockdown in a UK and Australian sample : the role of distress as a potential mediator
Keenan, GS; Royle, WSS; Marrow, LP; Owen, LJ
Authors
Mr William Royle W.S.S.Royle@salford.ac.uk
Lecturer
Dr Lynne Marrow L.Marrow@salford.ac.uk
Senior Lecturer
LJ Owen
| Presentation Conference Type | Other |
|---|---|
| Conference Name | 46th British Feeding and Drinking Group meeting |
| Acceptance Date | Mar 17, 2023 |
| Deposit Date | Apr 21, 2022 |
| Publicly Available Date | Apr 21, 2022 |
| Additional Information | Event Type : Conference |
Files
BFDG 2022. COVID19 and diet v2 (2).pdf
(11 Kb)
PDF
Version
Conference abstract
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