Nutrition and quality of life in adults receiving palliative care
(2011)
Book Chapter
Fleming, M., Martin, C., & Hollins-Martin, C. (2011). Nutrition and quality of life in adults receiving palliative care. In V. Preedie (Ed.), Diet and Nutrition in Palliative Care (75-88). London, UK: Routledge
Palliative care refers to treatment and care delivered when the disease/illness is not responsive to curative treatment. The World Health Organization defines palliative care as ‘an approach that improves the quality of life of patients and their fam... Read More about Nutrition and quality of life in adults receiving palliative care.