Molecular characterisation and functional properties of gum arabic
(1992)
Thesis
Randall, R. Molecular characterisation and functional properties of gum arabic. (Thesis). University of Salford
Semi-PreParative gel permeation chromatography (gpc) was used to isolate several molecular mass components of gum arabic. The u. v. (218 nm) gpc elution profile showed the presence of several prominent peaks; however, only one major peak (FAw 3.8 x 1... Read More about Molecular characterisation and functional properties of gum arabic.