Dr Silvia Tedesco S.Tedesco1@salford.ac.uk
Associate Professor Sustainability
Dr Silvia Tedesco S.Tedesco1@salford.ac.uk
Associate Professor Sustainability
Dr Alejandra Diaz De Rienzo M.A.DiazDeRienzo@salford.ac.uk
Lecturer
According to national statistics by BEIS (2020 Annual report ‘UK Energy in Brief’), natural gas is still the major contributor to the UK’s primary energy consumption, which has risen considerably in the last 30 years, with a current inland import dependency marker at ~50%. The paper and pulp industry is one of the national key sectors that is heavily reliant on burning natural gas (8.7 TWh in 2019) to meet the heat requirements for internal drying processes, which is currently associated with ~0.6 tCO2 equivalent emissions per tonne of recovered paper (a total of approximately 2.2 million tCO2 per annum). As the industry is energy intensive, the Government has developed a strategy and a 2050 action plan to support the sector’s decarbonisation for a greener future, which includes the utilisation of renewable energy sources and added value creation for byproduct waste streams materials, which fits an integrated biorefinery and resource efficiency vision.
This research fully aligns with such strategy/vision, particularly BBSRC and EPSRC’s Bioenergy theme (cross-council) and UKRI’s Circular economy and Energy and decarbonisation themes. It takes on the challenge of reducing the typical mill’s waste (paper sludge) by converting it to renewable gas (biogas) using biological degradation for the generation of low carbon heat and electricity and it subsequently evaluates the degraded residues for recycling into greener cladding panels for buildings. The project is relevant to the Industrial Biotechnology scope as it focusses on fermentation of paper-based byproduct resources and primarily exploits microorganisms for their conversion into renewable gas.
Type of Project | Research Grant |
---|---|
Status | Project Live |
Funder(s) | Biotechnology & Biological Sciences Research Council |
Value | £47,887.00 |
Project Dates | Aug 1, 2024 - May 31, 2025 |
EPSRC Call for Network to Drive Digital Sustainability and a Circular Economy Jan 1, 2025 - Dec 31, 2027
Leadership of diverse and inclusive interdisciplinary research communities (both new and existing) across academia, policy and industry. Building new connections between relevant communities and projects to accelerate knowledge transfer and the real...
Read More about EPSRC Call for Network to Drive Digital Sustainability and a Circular Economy.
IBIC Relationship Development Scheme: Decoding Kombucha: Transforming Gut Health Through Innovation Nov 11, 2024 - May 31, 2025
This project aims to transform the kombucha market in the North West of the UK by reverse engineering a healthy gut culture. This innovation will allow local production of bespoke healthy gut soft drinks, catering to major UK supermarket chains that...
Read More about IBIC Relationship Development Scheme: Decoding Kombucha: Transforming Gut Health Through Innovation.
IBIC Relationship Development Scheme: Sustainable Alternatives for Hops in Brewing (SAHIB) Dec 2, 2024 - Jun 1, 2025
We aim to identify and develop alternative ingredients to identify botanical replacements for both the reduction of the use of hops in beer brewing, alongside improved flavour profiles, primarly targeting improved cost-efficiency and sustainability....
Read More about IBIC Relationship Development Scheme: Sustainable Alternatives for Hops in Brewing (SAHIB).
IBIC Relationship Development Scheme: HopCycle: Brewing a Greener Fu7ure Nov 1, 2024 - Apr 1, 2025
Currently, after dry hopping brewers dump the hops down the drain after they are done with them. This is common practice for craft brewers. For a mediun size brewery, involves about 20-40kg per tank (which is approx. £400-800 per tank). The hops that...
Read More about IBIC Relationship Development Scheme: HopCycle: Brewing a Greener Fu7ure.
Antonio Narino University: Internal Call 2024: SCIENCE, TECHNOLOGY, INNOVATION Dec 5, 2024 - Jun 4, 2025
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